Why Yak?
- Yak Meat is a sweet and delicate red meat. It is light tasting without a gamey flavor.
- Yak meat is low in fat, low in cholestorols, low in saturated fats and low in calories
- Yak meat is high in protein and high in Omega-3's.
- All of our Yaks are grass-fed straight from the Yampa valley.
- Yaks thrive in high altitudes and harsh winter conditions, making our ranch outside of Steamboat a Yaks heaven.